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Food Grade bread dough improver Baking Ingredient for Professional Baking Results

प्रमाणन
चीन Guangzhou Masson Science and Technology Industry Company Limited प्रमाणपत्र
चीन Guangzhou Masson Science and Technology Industry Company Limited प्रमाणपत्र
ग्राहक समीक्षा
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Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Food Grade bread dough improver Baking Ingredient for Professional Baking Results
Food Grade bread dough improver Baking Ingredient for Professional Baking Results

बड़ी छवि :  Food Grade bread dough improver Baking Ingredient for Professional Baking Results

उत्पाद विवरण:
Place of Origin: CHINA
ब्रांड नाम: YINSUI
Model Number: CL

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

वर्णन
उपयोग खुराक: 1-1.5% रूप: पाउडर
पैकिंग: 8kg/बैग, या अनुरोध के अनुसार के लिए उपयुक्त: पेशेवर और घर बेकर्स
श्रेणी: भोजन पदवी सामग्री: एंजाइम,
उत्पाद का प्रकार: बेकिंग घटक उपस्थिति: पाउडर
प्रमुखता देना:

food grade bread dough improver

,

professional baking dough enhancer

,

bread improver for baking

Product Description: A bread improver is an essential ingredient for both professional and home bakers looking to enhance the quality of their bread products. This specially formulated product, designed to improve the texture, appearance, and shelf life of bread, is a must-have in any baker's pantry. Designed specifically for bread dough, the bread improver helps achieve better dough handling and optimal rise during baking. With its unique composition, the bread improver acts

सम्पर्क करने का विवरण
Guangzhou Masson Science and Technology Industry Company Limited

व्यक्ति से संपर्क करें: Mr. Ben Yiu

दूरभाष: 86-20-81216836-304

फैक्स: 86-20-81216625

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